Cooking Class – Gluten-Free



SKU: 400000053318

Product Description

April 6th: Kristi Slaughter – “Delicious Gluten-free Meal Prep” (Kristi will be showing us that gluten-free dishes can be delicious)

The wildly popular “Cooking Along The Crooked Road” series is back, this time at the SWVA Cultural Center & Marketplace. This cooking class series puts you directly into the kitchen to do hands-on cooking with Southwest Virginia Chefs to learn their recipes, tips, and techniques!

Classes take place on the first Monday of each month from 6:00 – 9:00 PM. Each class has a different theme and the Chef/Cook builds a custom experience around each theme. All classes are $35 per student, with the Charcuterie Building class including wine for $45.

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